Wednesday 19th of November
Noodle vegetable soup (L)
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Red perch with horseradish sauce (L,G)
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Lasagna (L)
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Kale and mushroom casserole (L,G)
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Boiled potatoes (L,G) Potato wedges (L,G)
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15,50 € / adult
7,40 € / child (4-12yo)
Lunch Buffet includes fresh salad bar, bread and butter, beverages, coffee / tea
L = Lactose free M = Milk free
VL = Low-lactose G = Gluten-free
