Lunch Buffet Mon – Fri 11am – 3pm
Wednesday 4th of November Cauliflower and chickpea soup (L,G) *** Breaded pork schnitzel with peppered bacon sauce (L) *** Fennel-braised red perch in cream (L,G) *** Herb mushrooms (L,G) *** Fried potatoes (L,G) Mashed potatoes (L,G) *** Lunch Buffet includes fresh salad bar, bread and butter, beverages, coffee / tea Vegan option available 15,80 € […]
