Tuesday 13th of October
butternut squash soup (L,G)
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Salmon with béarnaise sauce (L,g)
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Pork tenderloin with smoked reindeer sauce
(L,g)
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Lemon seasoned fennel and broccoli (L,G)
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parisian potatoes (L,G)
oven baked potato wedges (m,G)
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Lunch Buffet includes fresh salad bar, bread and butter,
beverages, coffee / tea
Vegan option available
15,80 € person
9,30 € Children 4-14yo
L = Lactose free M = Milk free
VL = Low-lactose G = Gluten-free